Recipe· American
Touch O' Heat Wings
The perfect heat for wing lovers. Beautifully caramelized sauce with a little fresh jalapeño kick.
Ingredients
- 2 lbs chicken wings, drumettes
- ½ cup Rufus Touch O’Heat
- 1 jalapeño pepper, sliced thin
- Salt and pepper
Instructions
- In a bowl, mix Rufus Touch O’Heat with sliced jalapeños, salt, and pepper. Mix together. Pour over chicken and let it marinate in the fridge for a few hours.
- Preheat the oven to 400 degrees.
- Allow marinated chicken to reach room temperature. Place chicken on a greased baking sheet and bake for 40 minutes.
- Once chicken is finished baking, toss it in a bowl of Touch O’Heat. Serve with fresh jalapeño slices.
