




WHISKEY MAPLE BBQ SAUCE
Old Rufus liked his whiskey, so he whipped up this sauce using real maple syrup and some of his favorite hooch. It has a fine boozy sweetness that’s perfect for barbecuing. The combination of whiskey and maple reduce down to make one intense flavor.
This is the real deal, not some cheap knockoff. As with all Rufus Teague sauces, we cook them longer, so they are less watery, and the flavor is more intense. Made with the finest natural ingredients, Whiskey Maple has a classic tomato-base and is sweetened with real sugar and molasses for a deep and distinguished taste. So, make your food happy and remember, “Good sauce makes bad barbecue good and good barbecue gooder.”

WHISKEY MAPLE BBQ SAUCE
Congratulations!
You apparently have great taste.
Ask Rufus...
Are your sauces made with natural ingredients?
Uh, yeah. We use only super high quality ingredients. In fact, all of our sauces even pass the stringent Non-GMO verification process.
Are your sauces Gluten-Free?
You betcha! Have no fear, our sauces are all certified Gluten-Free by the GFCO.
Do Rufus products need to be refrigerated?
For sauces: Once they are open we recommend placing in the refrigerator. This will keep them in tip top shape for a very long time. For Rubs: Do not refrigerate. Instead keep them in a cool, dark place like a kitchen cabinet. For everything else, just dive in and eat up!
Do people really love this sauce more than their spouses?
Sadly, this is true. We've had multiple reports of couples calling it quits, but continuing to cherish our beloved condiments on their own for years after.
Do you use High Fructose Corn Syrup?
Not only no, but hell no! We have too much respect for what we're cooking to use that crap.
Is your glass bottle recycleable?
So glad you asked. It certainly is and we hope you do recycle it. Also makes for a nifty flower vase!
