STEAK RUB
Steak is special. So stay away from those silly seasonings and cover your meat in Rufus Teague Steak Rub. It goes beyond steakhouse flavor by adding a bit of coffee to the course salt and spices to deliver mouthwatering meat that is unmistakably Rufus.
This is the real deal, not some cheap knockoff. Made with the finest ingredients, our rub is Gluten-free. So, make your meat happy and remember, Rufus always said, “Good sauce makes bad barbecue good and good barbecue gooder.”
STEAK RUB
Congratulations!
You apparently have great taste.
Ask Rufus...
Are your sauces made with natural ingredients?
Uh, yeah. We use only super high quality ingredients. In fact, all of our sauces even pass the stringent Non-GMO verification process.
Are your sauces Gluten-Free?
You betcha! Have no fear, our sauces are all certified Gluten-Free by the GFCO.
Do Rufus products need to be refrigerated?
For sauces: Once they are open we recommend placing in the refrigerator. This will keep them in tip top shape for a very long time. For Rubs: Do not refrigerate. Instead keep them in a cool, dark place like a kitchen cabinet. For everything else, just dive in and eat up!
Do people really love this sauce more than their spouses?
Sadly, this is true. We've had multiple reports of couples calling it quits, but continuing to cherish our beloved condiments on their own for years after.
Do you use High Fructose Corn Syrup?
Not only no, but hell no! We have too much respect for what we're cooking to use that crap.
Is your glass bottle recycleable?
So glad you asked. It certainly is and we hope you do recycle it. Also makes for a nifty flower vase!